Kankay Grill + Skillet SET
Description
Lifetime iron, practical design, and the same trusted quality — so nothing gets in the way of firing up the grill.
What's Included:
- Kankay Grill
- 12" Iron Skillet
The Kankay Grill provides a unique cooking experience in a traditional argentine setting. Designed to be used in gardens, balconies and anywhere outdoors.
With a detachable structure, it’s easy to dismount and store safely while not in use.
The iron stoker has a door to facilitate the handling of the fathoms.
The Iron Skillet features an elegant and robust design, achieving a perfect balance between a versatile and durable product. It does not contain welds or chemical additives, making it a safe and perfect choice for cooking your favorite dishes. With each use, it's non-stick properties improve, guaranteeing exceptional results in every recipe you prepare
CARE INSTRUCTIONS
Seasoning: It is a fundamental step when cooking for the first time, but it is not complicated at all. You can use oil or animal fat. After heating the Grill or Cast Iron item, apply a thin layer of oil and spread it evenly throughout the cooking surface. Let it burn for a while until you notice the material changes its color and finish.
It is completely normal for rust or small spots to appear on the surface of a new or used grill or cast iron. This happens because the material is exposed to moisture. However, these spots will disappear with heat, oil, and continuous use. The seasoning process, as well as regular cooking, helps create a non-stick, uniform surface over time.
Cleaning: To clean your Kankay after each use, use the same oil and scrub off any remains from previous cookings.
WHY BUY FROM KANKAY?
