Amara XL - Pro
Also available in other versions:
Description
The Amara provides a unique cooking experience in a traditional argentine setting. Offers more cooking space than our Amara Grill and also the option to mix different cooking styles and surfaces. Designed to be used in gardens, balconies and anywhere outdoors.
With a detachable structure, it’s easy to dismount and store safely while not in use.
The iron stoker has a door to facilitate the handling of the fathoms.
What's in the box
Additional Accessories
DIMENSIONS
AMARA GRILL ACCESSORIES
Amara grill, designed to elevate your gastronomical experiences. Featuring adjustable height technology, detachable components, and double-duty cooking surfaces for versatility.
Cage
Hang meats or vegetables for slow cooking and smoking, enhancing flavors with a rich, smoky taste.
Brazier
Perfect for lighting charcoal or wood, and versatile enough to hold a skillet on top for additional cooking options.
Wood Side Table
A sturdy space to place tools, ingredients, or use as a cutting board, keeping your grilling organized.
Griddle (Replaceable with Regular Grill)
Perfect for searing, cooking, and sautéing, providing even heat distribution for delicious results. It can be interchanged with the regular grill as desired
Clamp Rack Grill
Slow-cook meats the Argentine way, with three adjustable positions for precise control, perfect tenderness and superior flavor.
AMARA XL GRILL ACCESSORIES
Amara XL grill, designed to elevate your gastronomical experiences. Featuring a larger cooking surface, adjustable height technology, detachable components, and double-duty cooking surfaces for versatility.
Cage
Hang meats or vegetables for slow cooking and smoking, enhancing flavors with a rich, smoky taste.
Brazier
Perfect for lighting charcoal or wood, and versatile enough to hold a skillet on top for additional cooking options.
Wood Side Table
A sturdy space to place tools, ingredients, or use as a cutting board, keeping your grilling organized.
Griddle (Replaceable with Regular Grill)
Perfect for searing, cooking, and sautéing, providing even heat distribution for delicious results. It can be interchanged with the regular grill as desired
Clamp Rack Grill
Slow-cook meats the Argentine way, with three adjustable positions for precise control, perfect tenderness and superior flavor.
CARE INSTRUCTIONS
“It is fundamental step when cooking for the first time, but is not complicated at all. You can use oil or animal fat.
After heating the Grill or the Cast Iron item, apply a thin layer of oil and spread it evenly throughout the cooking surface. Let it burn for a while until you notice the material changes its color and finish. Cleaning: To clean your Kankay after each use, use the same oil and scrub any remains from previous cookings.”