Fogonero 1000
Description
Introducing the Fogonero 1000, a stylish and eye-catching fire pit grill that serves as the perfect centerpiece for any outdoor space. With a generous diameter of 40 inches and a height of 23.6 inches, the Fogonero 1000 offers ample space for a variety of cooking techniques and methods, making it ideal for any gathering.
Crafted from high-quality iron and wood, this elegant fire pit combines functionality with aesthetics, offering a wide range of cooking options without the need for wheels or a cage.
Key Features:
- Large Cooking Surface: The 40-inch diameter offers plenty of space for various grilling techniques and cooking multiple dishes at once.
- Stylish Design: The elegant, minimalist design enhances any outdoor décor while providing a functional cooking solution.
- Versatile Cooking Options: Suitable for grilling, searing, roasting, and more, allowing you to explore a range of cooking methods.
- Durable Construction: Made from premium iron and wood, ensuring longevity and a timeless aesthetic.
Includes:
- Grill: Perfect for traditional grilling, providing ample space for cooking.
- Clamp Rack Grill: Features adjustable positions for precise cooking control, ideal for slow-cooking meats.
- Griddle: Versatile surface for searing, cooking, and preparing a variety of foods.
- Brazier: Efficiently lights charcoal or wood, serving as a robust base for cooking and heating.
The Fogonero 1000 is designed for those who appreciate both form and function in their outdoor cooking equipment. Its sleek design not only enhances the aesthetic of any outdoor setting but also offers a versatile and practical solution for all your grilling needs
MATERIALS
DIMENSIONS
CARE INSTRUCTIONS
Seasoning: It is a fundamental step when cooking for the first time, but it is not complicated at all. You can use oil or animal fat. After heating the Grill or Cast Iron item, apply a thin layer of oil and spread it evenly throughout the cooking surface. Let it burn for a while until you notice the material changes its color and finish.
It is completely normal for rust or small spots to appear on the surface of a new or used grill or cast iron. This happens because the material is exposed to moisture. However, these spots will disappear with heat, oil, and continuous use. The seasoning process, as well as regular cooking, helps create a non-stick, uniform surface over time.
Cleaning: To clean your Kankay after each use, use the same oil and scrub off any remains from previous cookings.
WHY BUY FROM KANKAY?
